Restaurant & Food Advertising

Restaurant advertising has one job: fill tables and keep the orders coming. Whether you are opening a new branch, pushing a delivery offer, or holding your neighbourhood against a new competitor, the fastest lever is visibility on the streets your guests already use. Media.co.uk lets you book that visibility placement by placement, with published rates where owners list them and a planning desk when you would rather send one brief.

The media that fill restaurants

Food is bought close to where it is seen, so the strongest formats are the ones standing between your guests and their next meal:

  • Billboards and street panels near the venue. Roadside billboards on the routes into your area and street furniture around the venue put your name in front of people at deciding distance. Every placement page shows the exact map position, so you can buy the corner your guests actually pass.
  • Mall media. If you trade in or near a shopping centre, screens and panels close to the food court reach people minutes before they choose where to eat.
  • Radio dayparts. Breakfast and drive time catch commuters while dinner is still an open question. A steady weekly spot schedule on the stations your delivery area listens to builds the habit that fills quiet weeknights.
  • Press and cinema for openings. A city newspaper or magazine announcement gives a launch weight, and cinema screens reach audiences who often plan a meal before or after the film.

For a single venue, buy by radius: pick the placements your guests physically pass. For a delivery brand or multi-branch group, buy frequency across the whole delivery map instead.

How it works on Media.co.uk

  1. Browse and book. Placement pages list format, location, audience data and, where the owner publishes it, the live rate. Book online, upload creative to the spec on the page, and receive proof of posting once the campaign is up.
  2. Send one brief. Tell us the venue, the offer and the budget, and a planner replies within one working day with hand-picked placements and exact rates. Prefer instant? The AI planner turns the same brief into a costed plan in minutes.

Creative is straightforward. Every placement page lists its exact artwork spec, radio stations accept finished audio or can produce the spot for you, and the in-house studio can adapt a menu shot or offer into any format. Standard bookings pay online by card, larger campaigns can run on invoice, and every line carries the same protection: if a placement does not run as booked, it is re-delivered at no cost.

Some placements publish rates and some show On request; both are bookable, and the quote comes back with the plan.

Where you can run it

Restaurant campaigns run wherever your tables are. Start with the city inventory around your venue:

Frequently asked

What budget does a single restaurant need?
Campaigns start from the price of one line: a single street panel flight or a weekly radio schedule. There is no minimum campaign size, so a one-venue operator can buy exactly the corner and daypart that matter.

Can I advertise only around my branch?
Yes. OOH placements are mapped individually, so you can shortlist sites within your delivery radius or walking distance and ignore the rest of the city.

Do all placements show prices?
No, and that is deliberate. Many owners publish live rates you can book on the spot; others price on enquiry and show On request. Send the placement and your dates through the brief form and the exact quote comes back within one working day.

Ready to fill more tables?

Describe the venue, the audience and the budget. We come back with placements, rates and dates, whether the answer is one billboard or a city-wide launch.

Plan it with the AI planner →  or  send a brief and a planner replies within one working day.